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Food Service
Innovative Meat Solutions for Foodservice –
Crafted in Canada.
Built to Perform
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At Bae Food Group (Est. 442), we specialize in fully cooked, ready-to-heat and ready-to-eat meats for foodservice, retail, QSR, and deli programs. As a federally licensed, CFIA-inspected facility based in Alberta, we combine Canadian sourcing with globally inspired flavours — from Japanese Chashu Pork and Kakuni, crafted for authentic ramen and donburi, to Korean Bulgogi Slices, Beef Sukiyaki, and BBQ classics like pulled pork, beef brisket burnt ends, and triple wood-smoked bacon.
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Our chef-driven, clean-label proteins are produced using advanced processing technology, including natural hardwood smokehouses, sous vide systems, and custom-forming equipment, ensuring consistency, flavour retention, and scalability for high-volume operations.
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We proudly supply national restaurant chains, retail brands, and growing QSR concepts across Canada and the U.S. Whether you need protein toppings, pulled meats, or shelf-stable snacks, our products are built to perform, scale, and differentiate.
Elevate your menu with authentic flavour, operational efficiency, and Canadian-made innovation.
Sausage & Bites
Our Asian-style meats are fully cooked and ready to eat, delivering bold, authentic Korean and Japanese flavours with exceptional speed, consistency, and quality. Developed for both foodservice and retail, these high-protein, ready-to-eat toppings are ideal for quick assembly, menu innovation, and operational efficiency across ramen, noodle bowls, donburi, bao buns, sushi rolls, and other trending applications.
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Applications: Ramen, Noodle Bowls, Donburi Rice Bowls, Steamed Bao Buns, Sushi Rolls, Asian-Inspired Pizza, Wraps, Sliders, Quick-Service and Grab-and-Go Programs
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Asian-Style Meats
Our European-style meats combine time-honoured craftsmanship with clean-label ingredients, delivering authentic flavour and modern consistency for today’s menus. Showcasing premium German sausages, Italian classics, and traditional European specialties like porchetta and leberkäse, this line is ideal for foodservice, retail, and seasonal programs. Our dedication to quality has earned us 28 international medals at the IFFA competition in Germany—often called “the Olympics of Sausage.”
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Applications: Charcuterie, Sandwiches, Platters, Center-of-Plate Entrées, Holiday Buffets, Prepared Meals, Retail Deli & Seasonal Programs
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European-Style Meats
Our slow-smoked BBQ and pulled meats are crafted for foodservice and retail, offering authentic smokehouse flavour, tender texture, and bold global taste. Smoked low and slow over real Canadian hardwood, these fully cooked, ready-to-eat pulled proteins deliver consistent quality and convenience without compromising on flavour. Glazed with our signature Alberta-made Honey BBQ sauce and made using premium Canadian ingredients, they’re designed to heat, portion, and serve with ease.
Applications: Sandwiches, Tacos, Bao Buns, Center-of-Plate Entrées, Frozen Meals, Prepared Meal Kits, QSR & HMR, Grab-and-Go, Foodservice & Retail
Slow-Smoked BBQ
& Pulled Proteins
Fully cooked, clean-label sausages crafted for performance and flavour — from artisan links and breakfast classics to snackable bites and roller grill franks built for high-volume convenience store and QSR programs. Designed for consistent yield and versatility, these products deliver premium quality with zero prep.
Applications: Breakfast, Platters, Snack Kits, Pizza Toppings, Grab-and-Go, Lunch Rolls, Prepared Meals, QSR & Retail Programs, HMR
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Sausage & Bites
Fully cooked and foodservice-ready, these globally inspired proteins deliver bold flavour, speed, and versatility. Ideal for pizza, subs, wraps, donair, and deli applications, they offer operators zero prep time and maximum menu impact. Designed for both foodservice and retail, these toppings and deli cuts are perfect for prepared meals, grab-and-go programs, and QSR/HMR formats.
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Applications: Pizza, Subs, Donair, Poutine, Salads, Wraps, Prepared Meals, Grab-and-Go, QSR & Retail Deli Programs
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Deli Cuts & Ready-to-Use Toppings
Shelf-stable meats with high-impact flavour—no refrigeration required.
Our ambient-stable, clean-label proteins are crafted for both snacking and meal enhancement, delivering flavour, tenderness, and performance beyond traditional jerky. Designed to retain quality at ambient temperatures, these products offer long shelf life, portability, and versatility across a wide range of applications.
Using real Canadian hardwood smoke and carefully controlled cooking and drying methods, we lock in deep, natural flavour that holds whether enjoyed straight from the pack or used as a protein topping for instant noodles, rice, and other prepared meals—bringing premium meat protein into everyday pantry staples.
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